Analisis Pengaruh Bauran Pemasaran 7P terhadap Keputusan Pembelian Produk Selada Hidroponik CV. TFP

Authors

Keywords:

lettuce, marketing mix, purchasing decisions

Abstract

This research aims to ascertain the 7P marketing mix achievement rate of respondents and examine how the 7P marketing mix influences consumers' decisions to buy hydroponic lettuce products of CV. TFP. The research was conducted in August 2022, located at Jl. Tejosari Raya No. 1 Gedawang, Kec. Banyumanik, Semarang, Central Java. The location was selected purposefully based on the consideration of the CV. TFP is a hydroponic plant cultivation and marketing business with its superior products of hydroponic fruits and vegetables. The survey method was the research method that was used. The process of selecting the respondents involved using an accidental sampling technique of as many as 100 samples who were consumers purchasing CV. TFP hydroponic lettuce products directly at CV. TFP. Primary data was collected through consumer-distributed questionnaires used in interviews. Secondary data were obtained from BPS and other relevant sources. Multiple linear regression statistical tests and descriptive analysis are used for data analysis. In a multiple linear regression analysis, price, location, product, promotion, physical evidence, people, and process are independent factors (X), and the purchase decision is dependent (Y). The findings demonstrated that the Respondent Achievement Rate (TCR) value for the seven marketing mix factors (7P) is in the excellent range. The factors influencing purchasing decisions are people / human resources, process, product, price, place, and physical proof. Promotion is the only variable that has no effect. With a Standardized Coefficients Beta value of 0,241, the place variable is the most prominent 7P marketing mix variable.

Downloads

Download data is not yet available.

References

Abdurrahman, N. H. (2015). Manajemen Strategi Pemasaran. Setia Pustaka.

Aini, N., & Azizah, N. (2018). Teknologi Budidaya Tanaman Sayuran Secara Hidroponik. UB Press.

Amilia, S., & Novianti, A. (2016). Pengaruh Bauran Pemasaran terhadap Kepuasan Konsumen pada Warung Kanasha di Kota Langsa. Jurnal Manajemen Dan Keuangan, 5(1), 459–468. http://jurnal.unsam.ac.id/index.php/jmk/article/view/47

Apriana, C., & Sunaryanto, L. T. (2021). Strategi ketahanan usaha bale hidroponik Bale hydroponic businnes resilince strategy. AGRILAND Jurnal Ilmu Pertanian, 9(2). https://jurnal.uisu.ac.id/index.php/agriland

Astuti, E. P., Masyhuri, M., & Mulyo, J. H. (2019). Analisis Sikap Konsumen Pasar Swalayan terhadap Sayuran Organik. Jurnal Ekonomi Pertanian Dan Agribisnis, 3(1), 183–194. https://doi.org/10.21776/ub.jepa.2019.003.01.18

Attin, Y. (2022). agribisnis Pengaruh Marketing Mix Terhadap Keputusan Pembelian Konsumen Sayur Hidroponik di Kabupaten Lima Puluh Kota. Jurnal Agribisnis, 24(1), 143–158. https://doi.org/10.31849/agr.v24i1.7393

Edwar, D. M., & Ristia Dewi, E. (2019). Pengaruh Lokasi Dan Harga Terhadap Keputusan Pembelian Nasi Gendruwo Di Sindujoyo Gresik. Jurnal Pendidikan Tata Niaga (JPTN), 03.

Edy, I. T., Mauladi, K. F., & Efendi, Y. (2020). Analisis Faktor Pendapatan Dan Gaya Hidup Terhadap Keputusan Pembelian Barang Elektronik Pada Ud. Dewi Sri Elektronik Lamongan. Media Mahardhika, 19(1), 124–129. https://doi.org/10.29062/mahardika.v19i1.203

Ghozali, I. (2016). Aplikasi Analisis Multivariete Dengan Program IBM SPSS 23 (Edisi 8). Cetakan ke VIII. Badan Penerbit Universitas Diponegoro.

Gusrita, D., & Rahmidani, R. (2019). Pengaruh Marketing Mix Dan Lingkungan Sosial Terhadap Keputusan Pembelian Online Pakaian Wanita Di Kota Padang. Jurnal Ecogen, 1(4), 944. https://doi.org/10.24036/jmpe.v1i4.5674

Irawati, K., & Nuswantara, B. (2019). Hubungan Marketing Mix Terhadap Keputusan Konsumen Sayuran Hidroponik Di Crispy Farm Kecamatan Banyumanik Kabupaten Semarang. Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto, 21(1), 21. https://doi.org/10.30595/agritech.v21i1.4773

Kotler, P., & Armstrong. (2008). Prinsip – Prinsip Pemasaran. Edisi 12, Jilid 1. Erlangga.

Kurniasih, P., & Prihtanti, T. M. (2019). Faktor-Faktor Yang Mempengaruhi Keputusan Konsumen Dalam Pembelian Sayuran Organik Di Kota Salatiga. Ziraa’Ah Majalah Ilmiah Pertanian, 44(3), 347. https://doi.org/10.31602/zmip.v44i3.2106

Leovita, A., Rangkuti, I., & Dermawan, A. (2022). Pengaruh Perilaku Konsumen Dalam Membeli Sayur Hidroponik Non Pestisida Di Kota Padang. Musamus Journal of Agribusiness, 4(2), 46–57. https://doi.org/10.35724/mujagri.v4i2.4359

Lestari, A. P., Riduan, A., Elliyanti, & Martino, D. (2020). Pengembangan Sistem Pertanian Hidroponik pada Lahan Sempit Komplek Perumahan. Saintifik, 6(2), 136–142. https://doi.org/10.31605/saintifik.v6i2.259

Moroki, S., Masinambow, V. A. J., & Kalangi, J. B. (2018). Analisis Faktor-Faktor yang Mempengaruhi Pendapatan Petani Di Kecamatan Amurang Timur. Jurnal Berkala Ilmiah Efisiensi, 18(5), 132–142. https://ejournal.unsrat.ac.id/v3/index.php/jbie/article/view/21487

Nurcahyo, F., & Wahyuati, A. (2016). Pengaruh Bauran Pemasaran terhadap Volume Penjualan pada Restauran McDonald’s Delta Plaza Surabaya. Jurnal Ilmu Dan Riset Manajemen, 5(4). http://jurnalmahasiswa.stiesia.ac.id/index.php/jirm/article/view/621/632

Roidah, I. S. (2014). Pemanfaatan Lahan Dengan Menggunakan Sistem Hidroponik. 1(2), 43–50. https://journal.unita.ac.id/index.php/bonorowo/article/view/14

Saleh, M. Y., & Said, M. (2019). Konsep dan Strategi Pemasaran: Marketing Concepts and Strategies (Vol. 1). Sah Media.

Sari, M. W., Aima, M. H., & Elfiswandi, E. (2023). Tingkat Kesejahteraan Masyarakat Pariwisata Bahari Teori, Model Dan Implementasi. CV. Gita Lentera.

Sarmigi, Elex, Abdallah, Zachari, & Maryanto. (2021). Akuntansi Manajemen : Dasar-Dasar Pengukuran Kinerja Manajemen. Deepublish.

Simbolon, M. M., Kaunang, R., & Frans Lodwyk Sondakh, M. (2021). Persepsi Masyarakat Terhadap Sayuran Hidroponik Urban Hydrofarm di Batukota, Malalayang, Manado. Agrisosioekonomi: Jurnal Transdisiplin Pertanian (Budidaya Tanaman, Perkebunan, Kehutanan, Peternakan, Perikanan), Sosial Dan Ekonomi, 5(17), 833–842. https://ejournal.unsrat.ac.id/v3/index.php/jisep/article/view/36479

Suprianto., Karismauan, Putu., Agustiani, E. (2021). Analisis Biaya dan Margin Pemasaran Produk Agroindustri Olahan di Kota Mataram. Jurnal Sosial Ekonomi Dan Humaniora, 7(1), 82–95.

Susanti, N., Halin, H., & Kurniawan, M. (2018). Pengaruh Bauran Pemasaran (4p) Terhadap Keputusanpembelian Perumahan PT. Berlian Bersaudara Propertindo (Studi Kasus Perumahan Taman Arizona 1 Taman Arizona 2 dan Taman Arizona 3 di Talang Jambi Palembang). Jurnal Ilmiah Ekonomi Global Masa Kini, 8(1), 43–49. https://doi.org/10.36982/jiegmk.v8i1.298

Tambajong, G. (2013). Bauran Pemasaran Pengaruhnya Terhadap Penjualan Sepeda Motor Yamaha di PT. Sarana Niaga Megah Kerta Manado. Jurnal EMBA: Jurnal Riset Ekonomi, Manajemen, Bisnis Dan Akuntansi, 1(3), 1291–1301. https://ejournal.unsrat.ac.id/index.php/emba/article/view/2550

Published

2024-06-26

How to Cite

Fitriannas, Y., Mukson, M., & Budiraharjo, K. (2024). Analisis Pengaruh Bauran Pemasaran 7P terhadap Keputusan Pembelian Produk Selada Hidroponik CV. TFP. Jurnal Ilmiah Membangun Desa Dan Pertanian, 9(3), 274–284. https://doi.org/10.37149/jimdp.v9i3.1127

Issue

Section

Articles